Just steps from Proctor's entrance, come to

The Alto Grille early and enjoy our Pre-Show Buffet!

Pre-Show Dinner Buffet

                                                ♦ Assorted chilled salads                     

                                                ♦ Soup du Jour & dinner rolls               

                                                ♦ Mixed vegetables & potatoes         

                                                ♦ 3 Main Entrees including

                                                   Beef, chicken & fish

                                                ♦ Assorted mini desserts

                                                ♦ Non-alcoholic beverages

$21.95 per person

Lunch Buffet Available For Matinees

Lite Fare Menu

TEXAS NACHOS

Homemade kettle chips topped with Certified Angus chili and sharp cheddar cheese. 8.95

QUESADILLA

Flour tortilla filled with onions, peppers and loaded with cheese.  7.95

Add Marinated Chicken 2.00

CHEESE BOARD

Assortment of imported and domestic cheeses with fruit and flatbread crackers.  9.95

SPINACH AND ARTICHOKE DIP

Served in a bread bowl with extra dipping bread.  8.95

FRENCH FRIES

Yukon Gold fries.  3.95

NACHOS

Southwestern guacamole, vegetarian refried beans, salsa and loaded with cheese.  8.95

Add Marinated Chicken 2.00 Add Fajita Steak 3.00

SHRIMP COCKTAIL

Six jumbo shrimp with cocktail sauce and lemon.  10.95

CAESAR SALAD

Tender hearts of romaine with our creamy Tuscan dressing

topped with jumbo garlic croutons and shaved Parmesan.  8.95

Add: Marinated Chicken 2.00

Chilled Shaved Sirloin Steak 3.00 or Chilled Gulf Shrimp 3.00

For more information or to make reservations, contact the Front Desk at 518-688-1001